Skyline Rooftop Bar

About Skyline Rooftop Bar

The kitchen keeps its range broad rather than tied to one tradition, and the bar works in the long-drink, table-service register that suits a terrace where people settle in from four in the afternoon onward. Music tracks the hour: lounge and chill house early, deep house and live jazz as the evening fills out, which on Fridays and Saturdays runs to one in the morning against midnight the rest of the week. Giudecca puts it slightly apart from the tourist churn of the main islands, and the crowd reflects that — young professionals and corporate visitors alongside Venetians and travellers from Western Europe and the Middle East, mostly in the 25-45 bracket. Smart casual is enforced, prices sit in the upper-middle band, and valet is available. The season runs April to October, so book ahead for weekend tables in high summer.