Aalia
Venue Brief
Martin Place after dark, where North African and Middle Eastern cooking lands on the World's 50 Best list. The banquet moves through airy khorasan pita, smoked buffalo labneh, quail skewers and lamb neck shawarma — each dish a reinterpretation that earns its accolades. The duck, crisp-skinned and precise, is the dish that converts.
Venue Details
- Vibe
- Champagne ShowersChic/LuxuryChillHigh Energy
- Age guide
- 30+25-45
- Dress code
- Smart Casual
- Cuisine
- Middle EasternFine Dining
- Demographic
- TouristsCouplesCorporate Professionals
- Music genre
- Commercial HitsLounge/Chill House
- Price
- $$$$
- Open season
- Year-round
- Clientele
- Locals
- Offerings
- Private DiningTable Service
- Open times
- Mon 12 – 10 PMTue 12 – 10 PMWed 12 – 10 PMThu 12 – 10 PMFri 12 PM – 12 AM BestSat 5 PM – 12 AM BusySun Closed
- Vibe score
- 6.1 / 10
- Highlights
- Outdoor Seating · Private Rooms · Vegetarian Friendly · Vegan Options
Address
Contact
About Aalia
Lounge and chill house sits under the conversation for most of the week, then tips towards commercial hits as Friday and Saturday run to midnight — loud enough to lift the room without ever making you raise your voice across the table. Middle Eastern fine dining is the draw, delivered with full table service and private dining for groups who want the door closed, and the $$$ band reflects the kitchen's World's 50 Best standing rather than any bar theatrics. Lunch service from noon Monday to Friday pulls the Martin Place corporate crowd; evenings skew to couples, visitors and a mostly 30-plus room of locals who know the banquet. Smart casual is enough, though the later weekend sittings dress up of their own accord. Closed Sundays, with Saturday opening at 5pm — worth knowing before you plan a weekend lunch.
