Hamsa Beach Bar

About Hamsa Beach Bar

Shisha is the fixture that sets the pace here — ordered to the table on Andréa Vezal's, topped up by waiters who work the sunbeds rather than a bar queue, and stretched over an hour or two while the light drops. The kitchen stays Greek and Mediterranean, priced in the mid band, which keeps it a place you can settle into for a long lunch as easily as an evening. Music runs to lounge and chill house, low enough to talk over, and the room skews to a Western European holiday crowd in the twenty-five to forty-five range, with drinks served from eighteen. Friday through Sunday are the busy stretches, when smart casual is worth honouring; the season runs May to October and quiet weekday afternoons in Laganas are the reward for turning up outside the weekend rush.