Kianu

About Kianu

Japanese and Asian fusion cooking is the backbone here, running from a 9am start through brunch service and on into the small hours on Malaya Bronnaya, a street in the Presnensky District that keeps late company all week. The kitchen and bar work in tandem — food arrives at tables held under table service, drinks keep pace, and the room shifts from daytime eating to something closer to a night out as house and lounge-leaning sets take over. Every day is a busy day, with a mix of corporate professionals, a celebrity contingent and out-of-towners who have heard the name; the crowd skews from mid-twenties upward.

Smart casual is enforced, and the $$$$ band is honest about what an evening costs. It runs year-round, with a Best Bar mention to its name and a 4.2 rating across more than 400 Google reviews.