Single Fin

About Single Fin

Doors open at 8am every day, which makes this as much a breakfast-and-coffee stop above Suluban as a night out — and on Wednesdays and Sundays the kitchen and bar keep going until 1am, the two days most people build their week around here. Those late nights, plus Friday, are when the terraces fill: a mix of tourists, couples and Uluwatu locals, heavily Australian and Western European, mostly in their late twenties to forties. Music runs through hip hop, reggae, R&B and deep house depending on the hour. The food is broad rather than tied to one kitchen, table service is available, and the $$ band keeps it accessible by Bali cliff-side standards. Beachwear is the dress code, straight off the sand, and it stays open year round with a 4.6 rating across more than 12,000 reviews.