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Venue Brief

Tokyo Four Seasons Italian rooftop where an Imperial Palace view, burrata plates and pizza gather a polished international dinner-date crowd.

Venue Details

Vibe
ChillChic/LuxuryScenic
Age guide
30+
Dress code
Formal
Cuisine
Italian
Pizza
Demographic
Corporate Professionals
Couples
Socialites
Music genre
Latin
Lounge/Chill House
Price
$$$$
Open season
Year-round
Clientele
Locals
Asian
Offerings
Table Service
Valet
Private Dining
Open times
Mon 7 AM – 10 PM
Tue 7 AM – 10 PM
Wed 7 AM – 10 PM
Thu 7 AM – 10 PM
Fri 7 AM – 10 PM Best
Sat 7 AM – 10 PM Busy
Sun 7 AM – 10 PM

Address

1 Chome-2-1 Ōtemachi, Chiyoda City, Tokyo 100-0004, Japan

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Contact

Location

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About Pigneto at The Four Season

Italian cooking is the whole brief here — pizza from the oven, plates built for sharing across a long dinner — and it runs from 7am right through to 10pm, seven days a week, so the same kitchen covers an early Ōtemachi breakfast and a Friday-night table. Latin rhythms and lounge-leaning chill house sit under the room at conversational volume, which suits a crowd of corporate professionals, couples and Tokyo socialites rather than anyone looking to dance. Service is at table throughout, with valet parking and private dining available for the business bookings that Chiyoda City inevitably brings. The dress code is formal, the price band is the top one, and entry is limited to guests 30 and over, with 20 the legal drinking age in Japan. Fridays and Saturdays are the pressure points — book ahead for those, and expect the room to hold its polish year-round.