Zuma

About Zuma

The season runs June to September only, which makes a table here a summer proposition from the outset — arrive as the light softens over the water at Tourlos and the evening stretches from Japanese fine dining into a long, unhurried lounge stretch. Thursday through Sunday are the busy nights, when the crowd skews Western European and largely visiting, drawn by a $$$$ kitchen that rewards taking the tasting route rather than ordering fast. Music stays in the chill house and lounge register early, with techno appearing later as the terrace loosens, and shisha keeps people at their tables well past the last course. Smart casual is enforced, entry is 30-plus, and the drinking age is 18. A 4.5 average across nearly 1,800 reviews suggests the polish holds up in practice; book ahead for the weekend seatings.